Stout-braised Short Ribs

Winter. Shit, it is still winter. But at least it is the perfect time for some slow cooking, especially long braising of tougher cuts of meat. I had piles of short ribs in the freezer and a whole afternoon, so I whipped up a batch of stout-braised short ribs. I used the Scannon┬áStout from Lolo…

Drunken Kalbi (Korean Barbecued Beef Short Ribs)

Ribs. I love ribs, but I am sick to death of great meat soaked in some sugar sauce out of the bottle. I needed a change of pace. The solution? A craft beer version of Korean BBQ ribs or Kalbi. I used the Broken Top Pilsner from the Lolo Peak Brewing Company and my own Hereford steer shot ribs in this AleMeal.