Buffalo Honey Meatballs

Just in time for the weekend’s games, I whipped up a batch the Honey Buffalo Meatballs in the Crock Pot (that’s a slow cooker to the trademark-minded). I used a mixture of ground beef and bratwurst, and replace the standard bread crumbs with ground Cheez-it crackers.

Slow Cooker Porter Mongolian Beef

Winter was designed for breaking out the Crock Pot (or slow cooker, you know the brands). Slow cooked meats, especially when you start with a great cut like a flank steak, come out of the pot hours later so tender that a knife is not required. This take on Mongolian Beef uses a somewhat traditional…

Irish Death Slow-Cooked Roast

A great home-cooked meal from my youth often involved the Crock Pot. Slow-cooking with it meant throwing a bunch of good ingredients into the pot, turn it on low, and eat 8 hours later. This slow-cooked chuck roast is a very simple recipe and tasty recipe that includes the Quilter’s Irish Death from the Iron Horse Brewing…