LouLou Amber Green Death Hot Sauce

 Fiery hot sauce featuring the LouLou Amber Ale from Lolo Peak Brewing Company and jalapeño peppers.

LouLou Amber Green Death Hot Sauce

Ingredients

  • 2 tbs olive oil
  • 5 green jalapeños, stems removed, chopped
  • 2 serrano chillies, stems removed, chopped
  • 4 cloves of garlic, minced
  • 12 oz LouLou Amber Ale
  • 1/2 tsp smoked paprika
  • 1/2 tsp salt
  • 1 tbs rice wine vinegar
  • 1 tsp honey

Instructions

  1. In a sauce pan, heat the olive oil over medium-high heat until hot but not smoking. Add the jalapenos and Serrano, cook until soften, stirring frequently, about 5 minutes.
  2. Add the garlic and cook for about 30 seconds, add the beer and then the remaining ingredients.
  3. Allow to simmer for about 8 minutes, stirring occasionally.
  4. Remove from heat and allow to cool. Add the blender or food processor and puree until smooth. Store in an air-tight container in the fridge. Yields 16 ounces of hot sauce.

Cooking the peppers down
Cooking the peppers down
Peppers and Garlic
Peppers and Garlic
All the ingredients playing together
All the ingredients playing together
The finished LouLou Amber Green Death Hot Sauce
The finished LouLou Amber Green Death Hot Sauce

Thoughts?